Smothered Pork Chops

Total time: 30 minutes
Serves: 6

Ingredients
6 boneless pork loin chops
1/2 cup chopped onion
1 (8 oz.) package sliced mushrooms
1 (10 & 3/4 oz.) can condensed cream of mushroom soup (98% fat free)
1/4 cup water
1/2 tsp. soy sauce
1/4 tsp. sage (or thyme)
1/8 tsp. pepper
1/2 cup fat free sour cream

Directions

Spray a large skillet with nonstick cooking spray and heat over medium high heat. Cook pork chops for 4 minutes on each side.

Remove pork chops and set aside. In the same skillet, cook onions and mushrooms for 3 minutes, stirring.

Stir in soup, water, soy sauce, sage and pepper. Heat to boiling. Return pork to skillet and cover with sauce. Reduce heat, cover and simmer 12-15 minutes, turning pork chops occasionally, until cooked through.

Stir in sour cream. Stir until hot. 

Enjoy!

Very hearty and filling!

Recipe adapted from eatbetteramerica.com